FlavorShure® Pretzel Salts
FlavorShure® Pretzel Salts deliver consistent flavor and visual appeal to meet your pretzel needs.
Whether you prefer a little or a lot of salt on your pretzel, having a consistent experience is key. FlavorShure® provides freeze-thaw stability to pretzel salt, allowing for application onto bakery items prior to freezing with no loss of visual, texture, or flavor appeal upon thawing and serving
Enhance Your Pretzel Products with Encapsulated Salts
Balchem’s encapsulated Pretzel Salts offer superior performance and stability for your pretzel products. Our innovative encapsulation technology ensures consistent flavor, visuals and texture, making your pretzels stand out straight from the freezer case.
Improve Your Pretzel Salts
We provide a reliable solution for maintaining the visual appeal, texture, and flavor of pretzels through freeze-thaw cycles. This helps businesses deliver high-quality pretzels with consistent taste and appearance.
FlavorShure® Pretzel Salt Benefits
FlavorShure® Pretzel Salts are designed to withstand the rigors of modern food production and transportation. This ensures that the salt remains on the pretzel surface without migrating into the dough or absorbing moisture, preserving the desired appearance, salty flavor and crunchy texture that your consumers love.
Freeze-Thaw Stability
Maintains the integrity of the salt during freeze-thaw cycles, ensuring consistent flavor and texture.
Enhanced Visual Appeal
Prevents salt migration, keeping the pretzel surface visually appealing.
Improved Texture
Ensures a crunchy texture by keeping the salt on the surface.
Certifications
- Kosher Pareve
- Allergen Free
