Chocolate Dairy Powders
We source high-quality cocoa for our powders from various origins to provide unique and exciting flavor profiles. We are skilled in developing new concepts, whether dairy or plant-based beverages, and ready to help you get to market.
Function and Performance
Balchem’s Chocolate Dairy Powder Features.
Low-Calorie
Our Chocolate Dairy Powders can be formulated to be low in calories, making them suitable for those seeking a guilt-free indulgence.
Low Sugar
Our carefully crafted blends can be low in sugar content, ensuring that your products strike the right balance your consumers are seeking.
No Sugar Added
In our pursuit of crafting chocolate dairy powders that cater to a wide range of dietary needs, we proudly offer a “No Sugar Added” option.
Benefits
We are proud of our Chocolate Dairy Powders and our capabilities, with:
- High quality cocoa from various origins.
- Skilled development for new concepts and customization
- The ability to match flavor and color characteristics to regional taste preferences.
- Formulations available from 110 – 150 calories/ 8oz serving.
- A focus on quality and functionality at every step from bench prototypes through customer production.
Technologies
Our technologies allow us to match regional taste preferences, innovate new top notes, and add components such as coffee for delicious, drinkable, mochas. This allows for maximum consumer satisfaction and flavor success.
Spray Drying Technology
