January 19, 2023
TOP 2023 TRENDS: Evolving trends in Health and Nutrition
2023 Trend Picks: A curated list of evolving trends in Health & Nutrition Are you ready to take on 2023? …
January 11, 2023
January 11 is National Milk Day! Milk Day was established to commemorate the beginning of milk’s availability in sterilized glass …
March 7, 2022
National Plant Power Day
The consumption of plant-based products is on the rise and many companies are looking to fill this consumer demand. Plant-based …
June 10, 2021
June is National Dairy Month!
June is National Dairy Month! Dairy has played an important role in the health and nutrition of Americans since modern …
December 13, 2020
Our chocolate dairy powder is made from high quality cocoa from a variety of regions. Creating unique flavors with sourced cocoa powders is an application and manufacturing skillset where Balchem excels. We create unique flavors and can match flavor, color, and multiple other sensory characteristics to match your manufacturing needs to meet consumer expectations.
November 30, 2020
Mousse Applications & More
Did you know that mousse in French translates to foam? Well, our mousse applications help your mousse live up to this foamy reputation. Creating airy, fluffy mousse is tricky. Our QuIC Whip™ product line helps with this!
November 18, 2020
Creating Freshly Brewed Apple Cider
We can add top notes to apple cider flavors. This allows for exciting LTOs and maximum customization options. Creating apple cider flavors that taste freshly brewed is something that Balchem specializes in.
November 16, 2020
Mashed Potatoes and Gravy: The Perfect Pair
Balchem helps you create the perfect packets of instant mashed potato applications along with powdered gravy options through our spray drying and agglomeration technologies.
November 12, 2020
Our tea bases come in a variety of flavors and we are always open to creating a new flavor with you! We are always looking for new flavor trends in the tea market and constantly researching the upcoming trends.
November 4, 2020
Adding Protein to Candy Bars
Balchem recently acquired Zumbro River Brands. This means that Balchem now offers Z-Crisps®! We are excited about the new opportunities to innovate within the protein crisp market.
November 1, 2020
Balchem is widely known for our flexibility and innovation. We formulate custom flavors, textures, and can even seamlessly switch an application from dairy to non-dairy.
October 27, 2020
Sauce Capabilities: Let’s Noodle On It
Balchem's powdered sauce capabilities cover noodles in saucy goodness. This includes a variety of sauce capabilities from unique cheese flavors, teriyaki, gravy…the sauce options just keep going!