Balchem Corporation, a leading global supplier of ingredients and solutions for the food, beverage, and nutrition industries, is thrilled to announce its outstanding achievement at the prestigious International Dairy Foods Association’s (IDFA) 2024 Ice Cream Technology Conference. Balchem has been awarded second place in the highly competitive category for “Most Innovative Prototype Ice Cream Flavor” with its tantalizing new creation: Caramel Apple Pie flavored ice cream.
The event, held annually by IDFA, is renowned for showcasing cutting-edge innovations and trends in the ice cream industry, drawing participants and industry experts from around the globe. Balchem’s recognition underscores its commitment to creativity, quality, and excellence in product development.
“We are honored to receive this esteemed recognition from the International Dairy Foods Association. This achievement is a testament to our dedication to pushing the boundaries of flavor innovation and delivering exceptional products to our customers.”
Matt Quade, Director of Sales at Balchem
Balchem’s winning entry captivated judges and attendees alike with its bold and imaginative flavor profile, showcasing the company’s expertise in flavor science and culinary innovation. The prototype ice cream flavor not only delighted taste buds but also demonstrated Balchem’s ability to anticipate and meet evolving consumer preferences.
“At Balchem, we are constantly exploring new ways to elevate the ice cream experience through innovative flavors and ingredient. This recognition further motivates us to continue pushing the boundaries of what’s possible in the world of ice cream.”
Stephanie Judge, R&D Manager
Balchem extends its gratitude to the IDFA and all those involved in organizing the Ice Cream Technology Conference. The company also expresses appreciation to its dedicated team of experts whose passion and creativity drive its success in delivering exceptional products to customers worldwide.
Indulge in the comforting taste of freshly baked apple pie with Balchem’s Apple Pie Flavored Base. Crafted to perfection, this base captures the essence of warm cinnamon-spiced apples nestled in a flaky crust, offering a delightful burst of flavor to a variety of desserts. This versatile base promises to evoke nostalgic memories and satisfy discerning palates.
Elevate your frozen desserts with the irresistible allure of Balchem’s Rich Caramel Variegate. Luxuriously smooth and decadently rich, this variegate adds a luscious caramel swirl to ice creams, yogurts, and more. With its velvety texture and indulgent taste, it’s the perfect complement to any sweet treat, infusing every bite with a touch of sophistication and indulgence.
Experience the nostalgic charm of freshly fried pastries with Balchem’s Fried Pastry Flavored Variegate. This unique variegate captures the essence of golden-brown, flaky pastries, offering a delightful crunch and buttery flavor profile. Whether drizzled over desserts, swirled into milkshakes, or layered in parfaits, this variegate brings a distinctively delicious twist to any culinary creation, leaving taste buds craving for more.
Check out our other flavors in our TrenDish™ Ice Cream Variegate Flights and request a sample. For more information about Balchem and its solutions for the food and beverage industry, contact us today.
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