Today we celebrate a classic American frozen treat. June 20th is National Vanilla Milkshake Day!
Milkshakes became popular in the 1900s, as a family-friendly, popular treat made with milk, malt, and flavoring. Today’s classic milkshake, made with vanilla ice cream, was created in 1922 by Ivar “Pop” Coulson, a Walgreens employee who wanted a way to cool off on an especially hot day. Ever since, this recipe has become a staple to Ice Cream Shops, Diners, and more.
Do you want to step up your vanilla milkshake? Vanilla isn’t just vanilla anymore and Balchem’s Flavor Systems can help you add nuanced flavors and top notes to your milkshakes. Whether you’re seeking to create a Madagascar or Bourbon Vanilla classic we can create superb vanilla flavor to make this simple dessert as flavorful as possible. If you prefer your vanilla shake to be more exciting, try our sauces and syrups to kick up the sensory experience.
Contact us today to improve your ice cream products to an experience customers will love.